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Coriander is a rich wellspring of dietary fiber, manganese, iron, and magnesium. Coriander is likewise an extraordinary wellspring of Vitamin K, Vitamin C, and protein. What's more, they contain a modest quantity of phosphorus, calcium, potassium, carotene, and niacin. These valuable characteristics of coriander leaves help in further developing glucose levels, supporting invulnerability, further developing heart wellbeing, advancing assimilation, further developing kidney working, and that's only the tip of the iceberg. Its cancer prevention agent and anti-toxin properties can assist with treating gastrointestinal issues and can likewise be a compelling solution for respiratory diseases and loss of craving and memory.
| # | Seeds Descriptions | ||||
|---|---|---|---|---|---|
| 1 | Crop | Corriander | 7 | Sowing Season | Kharif and rabi |
| 2 | Variety | Jawari | 8 | Spacing | Row to Row : 2 Ft, Plant to Plant : 2 Ft. |
| 3 | Plant Type | Herbs | 9 | Watering | As per package of practice |
| 4 | Leaf Color | Green | 10 | Preparation of the main field | As per package of practice |
| 5 | Days to maturity | 45-50 days | 11 | Plant Protection | As per package of practice |
| 6 | Soil | Black sandy soil | |||
Alagundagi Agro Tech,
Plot No. 15, 16, 29 & 30 APMC Yard,
Behind Exhibition & Govt. Printing Press,
Amargol
Hubballi - 580-025, Karnataka-India
Alagundagi Agro Tech,
Plot No. 160 P
Unit 2nd,
Ground Floor 2nd Stage,
KIADB Industrial Area
Gamangatti,
Hubballi - 580-025, Karnataka-India